Mount Haven Hotel, Marazion, Cornwall - Desserts in the Restaurant

It's not a holiday unless you spoil yourself. We offer a luxurious range of Desserts and Puddings from a menu which is changed daily. A sample menu is shown alongside.

Ice Creams, Coffees and Teas are available at all times.

~~~~~~ DESSERTS & PUDDINGS ~~~~~~

Lemon and mascarpone sorbetto, poached blueberries	£5.95
Orange and Cointreau pannacotta, honey roasted figs	£5.95
Warm Ricotta hotcakes with bananas and honeycomb butter	£5.95
Fresh strawberry and white chocolate cheese cake with tuille biscuit collar	£5.95

~~~~~~ CHEESE BOARD ~~~~~~

A selection of fine Cornish Cheeses from Cornwall’s leading producers served with Cornish ale chutney;, Menallack Vintage, Cornish smoked cheddar, St Endellion Luxury Brie Cornish Blue and Miss Muffet

£6.50

~~~ ROSKILLY'S CORNISH ICE CREAM ~~~

Hand-made with organic clotted cream at a Farmhouse on the Lizard


Vanilla, Strawberry, Chocolate, Wild Cherry or Pistachio	£4.95
Sorbets served with Wafers and a Fruit Coulis ... Passion fruit, Orange, Lemon, Lime and Raspberry	£4.95

~~~~~~ COFFEES ~~~~~~

All served with home made petits fours

Cafetiere, espresso or decaffeinated (per person)

(All coffees are organic and fair-trade)

£2.50

~~~~~~ TEAS ~~~~~~

All served with home made petits fours

Standard blend, Pure Ceylon, Camomile, Peppermint, Organic Green Tea, or an assortment of Fruit Teas ( per person)

(Our milk is local, organic and semi-skimmed)

£2.50

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